Blah blah blog

Alrighty then. How to begin this blog, knowing that it will be out there exposed for all to see? I'll start with dessert--that's always a good way to begin. I'm making candied acorn squash. I'm not sure if I'll be able to eat any, since Napoleon and I just pigged out on a bunch of mozzarella sticks and pasta. Okay, and we had a bunch of cookies dipped in milk, too. But it was all so yummy! And it's Friday, so that makes it all okay. I think that's one of the joys of being a student: on Friday, things suddenly don't matter as much, so you drop everything and go eat something fatty and delicious, and watch a movie. I think The Curse of the Wererabbit is tonight's showing. ")